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Stemmelkort are small, fried carrot-patties, traditionally from the Westphalia region of Germany. They consist of carrots, eggs, flour, nutmeg, stock, salt and pepper. They are fried in butter and may be served with a meal as an accompaniment, or on their own.

Stemmelkort
TypePatties
Place of originGermany
Region or stateWestphalia
Main ingredientsCarrots
Ingredients generally usedEggs, flour, nutmeg, stock, salt and pepper
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(November 2018)

Stemmelkort Article Talk Language Watch Edit Stemmelkort are small fried carrot patties traditionally from the Westphalia region of Germany They consist of carrots eggs flour nutmeg stock salt and pepper They are fried in butter and may be served with a meal as an accompaniment or on their own StemmelkortTypePattiesPlace of originGermanyRegion or stateWestphaliaMain ingredientsCarrotsIngredients generally usedEggs flour nutmeg stock salt and pepperThis article relies largely or entirely on a single source Relevant discussion may be found on the talk page Please help improve this article by introducing citations to additional sources Find sources Stemmelkort news newspapers books scholar JSTOR November 2018 See also EditBauernfruhstuck Bubble and squeakExternal links EditRecipe for Stemmelkort in German This food related article is a stub You can help Wikipedia by expanding it vte Retrieved from https en wikipedia org w index php title Stemmelkort amp oldid 987876047, wikipedia, wiki, book,

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